Perfect your culinary skills at Thyme at Southrop’s cookery school, then explore some of the Cotswolds’ best restaurants in Bibury and Nailsworth.
Start your foodie break at Thyme at Southrop, a cookery school and beautiful country estate in the Cotswolds. Small-group cookery classes are a social affair and vary from butchery to butter making and preserving, with an emphasis on traditional skills and locally grown ingredients.
Stay in the boutique Thyme House hotel or a luxurious holiday cottage; dine on traditional English food in the village’s award-winning 17th century Swan Pub. Nearby, watch the fish leap at the trout farm in picture-perfect Bibury. Here you can buy fresh or smoked trout to take home from the deli-style fish shop.
Further expand your foodie horizons with a visit to Nailsworth in the south Cotswolds, home to the famed Hobbs House Bakery, William’s Fish Market & Foodhall and a small selection of gourmet restaurants and places to eat.