Foodie breaks in spring
From tender lamb to salty samphire, buttery new potatoes to tangy rhubarb, Nature’s larder is abundant during spring. And with England’s best restaurants and breweries scattered all over the country, you don’t have to search far and wide for good food. Sample locally prized dishes, like Derbyshire’s famous Bakewell pudding, or watch fresh, seasonal produce get given the gourmet treatment. Fancy donning a chef’s hat for a day? Hone your skills on a professionally led cookery course or, if you’re feeling brave, whip up a tasty lunch in a Michelin-starred restaurant for a MasterChef experience but without the stress.
Take a taste of Norwich back home with you
Norwich’s compact creative quarter is packed with foodie delights, from fine dining restaurants to asparagus and Colman’s Mustard.
Location: Norwich, Norfolk
Get a True Taste of Derbyshire
Tuck into a delicious experience in Bakewell, home of the world-famous Pudding...
Location: Bakewell, Derbyshire
Discover Brighton and Hove’s fresh and exciting foodie scene
In recent years restaurants in Brighton & Hove have proved that the city has a lot more to offer gastronomes than just fish ‘n’ chips.
Location: Brighton & Hove, East Sussex
Fill your belly on a gourmet break in Bakewell
Enjoy a delicious culinary experience in Bakewell, home of the world-famous Pudding, and hone your hands-on skills on a specialist cookery course.
Location: Bakewell, Derbyshire
New Michelin stars make Cumbria foodie heaven
Sample delicious menus of quality produce at four different Michelin star restaurants.
Location: Cumbria
Tuck into enjoy fresh seafood on the River Exe Café
Take a water taxi to the River Exe Café, located on a floating pontoon on the Exe Estuary, and sample freshly caught fish dishes.
Location: Exmouth, Devon
