ShareFood is an island passion, freshly caught lobsters, island reared beef, local ice cream & delicious tatty cake - come & get your tastebuds tingling!
From freshly caught lobsters, locally brewed ales and wines, and island reared beef to local ice cream, fruit jams, island-reared duck and delicious tatty cake – it’s a smorgasbord of delights.
Head to the Isles of Scilly on a foodie break and get your tastebuds tingling with their best food at their best restaurants and cafes. The Isles of Scilly has an ever increasing range of local food and drink producers.
From St Agnes produced milk, cream, and pork; Tresco reared beef; lobsters and crabs caught in local waters; Scillonian wines from St Martin's and St Mary's, artisan breads, St Mary's ales, chutneys and pasties – there’s a wealth of tastes to experience.
Content provided by Visit Isles of Scilly
For more local tourist information:
- Isles of Scilly Tourist Information Centre
- Email Address info@visitislesofscilly.com
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Crab Shack in Bryher © Catherine Lux
Catch of the Day © Matthew Ferris
Scilly Crab © Emily Holland
St Martin's Shrimp © Jemma Lessware
Troytown farm Ice Cream © Xavier de BethuneYou may be interested in...
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Join us for Scilly's inaugural Islands' Regatta on St. Mary's over the August Bank Holiday Weekend, and celebrate the maritime heritage of the Isles.
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