Journey on a taste Lancashire culinary adventure

Ribble Valley, Lancashire

From the variety of produce grown and reared, to the award winning places to eat, Lancashire’s abundance, quality and passion for food is unique.

Start your culinary adventure at Hoghton Tower, a 16th century manor house with an imposing ¾ mile driveway, and learn about the story of how King James I knighted a loin of Lancashire Beef – naming it Sir Loin. Tantalise your taste buds at Northcote, Lancashire’s Michelin starred restaurant led by Nigel Haworth, and try the locally sourced menu, including his take on the famous Lancashire Hotpot.

More dining hot spots surrounding beautiful countryside include the Freemasons Country Inn in the village of Wiswell, Visit England’s Tourism Pub of the Year 2015. Watch Dewlay's award winning Lancashire Cheeses being made near Garstang, and see ice cream being made at Bashall Barn. You can also head into the market town of Clitheroe for a range of independent food shops and the new Bowland Brewery Tours.

Content provided by Visit Lancashire

Read more Close

Refine your search:

Lancashire HotpotLancashire Hotpot © Visit Lancashire
Hoghton TowerHoghton Tower © Visit Lancashire
NorthcoteNorthcote © Visit Lancashire
Dewlay CheeseshopDewlay Cheeseshop © Visit Lancashire
Bashall BarnBashall Barn © Visit Lancashire

Customer survey …

VisitEngland would like to invite you to take part in a short survey about our website.

It should take no more than a couple of minutes.

Please click here to be taken to the survey

To add items to favourites …

… you need to be logged in.

If you already have an account, log in.

Or register a

Access your account

Enter your e-mail address or username.
Enter the password that accompanies your e-mail.
Forgot your password? Recover your account
Don't have an account? Register an account