Supperclub with chef Craig Floate
18 St. Mary's Gate, Lace Market, Nottingham , Nottingham, Nottinghamshire, NG1 1PF
Date: 17th March 2019 - 17th March 2019
Type: Local
Audience: public
Chef Craig Floate is back with a terrific menu for a very special Sunday dinner
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3 courses with arrival cocktail and snacks
Dining promptly at 6pm.
See the full menu on the Debbie Bryan website.
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