Supperclub with chef Craig Floate

18 St. Mary's Gate, Lace Market, Nottingham , Nottingham, Nottinghamshire, NG1 1PF

Date: 17th March 2019 - 17th March 2019

Type: Local

Audience: public

Chef Craig Floate is back with a terrific menu for a very special Sunday dinner

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3 courses with arrival cocktail and snacks  
Dining promptly at 6pm. 

See the full menu on the Debbie Bryan website.

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