D

eep in the heart of South East England, there’s a taste revolution afoot. Chapel Down Winery has been quietly clocking up the awards for its grand selection of premier wines, which are all made, tasted and sold from its vineyards in Tenterden, Kent.

Maps and trails around the vineyards are provided for those who want to take a wander (the Old Herb Garden is particularly worth a look), and of course it’s only polite to taste the goods before you buy.

So after separating the still from the sparkling on a guided winery tour, see the shop staff for a taster of some Premier Chapel Down Brut. With all this wine and food around, plus a restaurant run by top chef Richard Philips to enjoy it in, you might as well make an evening of it.

Better draw straws for the designated driver...